Back at It

3 Jun

Almond-Coconut Pancakes

About this time last year I made the decision to take a break from blogging.  My work-life balance was off.  With large amounts of forced overtime and very little me-time, the blog became something I had to do rather than something I wanted to do.   When I reached the point that much of the  enjoyment from baking, photography, and blogging was  gone,  I knew it was time for me to step back from this space.  I just never intended to be gone for nearly a year.

Almond Joy Cake

 Thankfully, I can now say I have a healthier, happier work-life balance and I once again find myself in the kitchen mixing things up and pulling out my camera.  I still have some work to do in this space to make if more user-friendly such updating old posts and the indexes, so bear with me, but in the meantime, I hope to start publishing new content as well.  If all goes as planned I’ll have a few new recipes to share my the end of the week and early next week.

Lemon Blueberry Quick  Bread

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One Response to “Back at It”

  1. David Givers June 5, 2013 at 12:48 pm #

    Yay

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